Wagyu Porterhouse

$40.00

Indulge in the rich, buttery flavour of our Wagyu Porterhouse. Sourced from premium Wagyu beef, this cut offers exceptional marbling and tenderness, making it perfect for grilling or pan-searing. Ideal for gourmet meals and special occasions, our Wagyu Porterhouse promises an unforgettable dining experience with its juicy, melt-in-your-mouth texture and robust flavour.

Key Features:

  • Premium quality Wagyu beef

  • Exceptional marbling and tenderness

  • Rich, buttery flavour

  • Ideal for grilling or pan-searing

  • Perfect for gourmet meals and special occasions

  • Freshly prepared in-store at Meat at Robinson's

Quantity:
Add To Cart

Indulge in the rich, buttery flavour of our Wagyu Porterhouse. Sourced from premium Wagyu beef, this cut offers exceptional marbling and tenderness, making it perfect for grilling or pan-searing. Ideal for gourmet meals and special occasions, our Wagyu Porterhouse promises an unforgettable dining experience with its juicy, melt-in-your-mouth texture and robust flavour.

Key Features:

  • Premium quality Wagyu beef

  • Exceptional marbling and tenderness

  • Rich, buttery flavour

  • Ideal for grilling or pan-searing

  • Perfect for gourmet meals and special occasions

  • Freshly prepared in-store at Meat at Robinson's

Indulge in the rich, buttery flavour of our Wagyu Porterhouse. Sourced from premium Wagyu beef, this cut offers exceptional marbling and tenderness, making it perfect for grilling or pan-searing. Ideal for gourmet meals and special occasions, our Wagyu Porterhouse promises an unforgettable dining experience with its juicy, melt-in-your-mouth texture and robust flavour.

Key Features:

  • Premium quality Wagyu beef

  • Exceptional marbling and tenderness

  • Rich, buttery flavour

  • Ideal for grilling or pan-searing

  • Perfect for gourmet meals and special occasions

  • Freshly prepared in-store at Meat at Robinson's

Cooking Instructions:

  1. Grill: Preheat grill to high heat. Season Wagyu Porterhouse with salt and pepper. Grill for 4-5 minutes each side or until desired doneness. Rest for 5 minutes before serving.

  2. Pan-Sear: Heat a pan over high heat. Season Wagyu Porterhouse with salt and pepper. Sear for 3-4 minutes each side or until desired doneness. Rest for 5 minutes before serving.

Enjoy the superior quality and flavour of our Wagyu Porterhouse, exclusively at Meat at Robinson's.